Had great day taking a lovely group of people around Tiger Hill. Lots of mushrooms out at the moment, boletes, brittle gills, parasols, grisetes, blushers but the best find yesterday was the hen in the woods.
Booking for our mushroom foraging courses are on the Mushroom Table online shop Foraging page. Held at Tiger Hill, a Local Nature Reserve, in the beautiful tranquility of deepest Suffolk. With over 250 species recorded at Tiger Hill, if you want to get to grips with the world of fungi, this is the course for you. From exquisite edibles and miraculous medicines to terrible toxics, the wide variety of fungi is there to discover.
started a new series on foraging habitats with Saltings http://wp.me/P7neDj-7z guide to what and how to forage in this unique habitat. For those who aren’t near the coast I have added an introduction to Brittlegills http://wp.me/P7neDj-7G to guide you through this large group of wild mushrooms.
Just over a week left before our last Wild Garlic Foraging Workshop for this year. It’s on Sunday 15th May. We’ll be exploring the delights of Suffolk Wildlife Trusts Arger Fen Reserve before heading into the wild garlic and finish off with Carl creating the finest wild food dishes from our days foraging. Anger fen has spectacular bluebells too, which will be in full bloom. You can book your place on the Mushroom Table Shop.